Boss Mouse Cheese is made one wheel at a time on an historic 1867 Michigan Centennial farm, using pasteurized, grass-fed cow’s milk. Combining traditional techniques with modern recipes, Boss Mouse offers a variety of aged cheeses and their legendary smoked butter.

Contact & More Information

Website:  http://bossmousecheese.com/
Instagram:  https://www.instagram.com/bossmousecheese/

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